OUR LOCATIONS

Maalderijstraat 1, 2000 Antwerpen
Tiensestraat 20, 3000 Leuven

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SENSIBLY SOURCED FISH & CHIPS

Sensible fish choices backed up with creative coatings and served with homemade sauces started from scratch in our kitchens. We roast and grind spices to infuse our light crispy Panko breadcrumbs as well as our amazing Light Tempura Batter. Some of experimenting has seen us use influence from all over the world like our:

 

Lime & Coriander Thai Spiced Tempura of Whiting with a Red Thai Curry Ketchup

Guinness & Squid Ink Tempura with Oyster & Sorrel Sauce 

Coloumbian Spiced Haddock with Aji Sauce

Calypso Panko with a Hot Mango Ketchup

 

We are ever evolving to keep new styles coming through and to stay wide open to new species of fish. We want you to taste these amazing starlets of the sea so you can ask at your local fishmonger for more more more! Variety is the spice of life. #forwardthinkingfishing

 

Barry & Simon

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